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MASTER IN NUTRITIONAL SCIENCES

Course Information

Mode: Physical
Duration: 24 Month
Intakes:

October

Campus:

Serdang

Type: Full-time Study
Application fees: 10000 RM
Tuition fees: 16000.00 RM

Course Overview

A Master of Science in Nutritional Sciences (MS) is a graduate degree that prepares students for careers in nutrition and related fields. 

What you'll study 

  • How the body uses nutrients in food
  • The relationship between diet, health, and disease
  • The functions of macro and micronutrients
  • Energetics and metabolism
  • The role of nutritionists in public health and sustainable global food systems

Who it's for 

  • Students interested in academic or research careers in nutrition
  • Students looking to continue in doctoral programs
  • BSc graduates with a biological sciences background

Where to study University of Michigan, University of Nottingham, Shiksha, FranU, and UC Berkeley. 

Career opportunities 

  • Research
  • Teaching
  • Public health
  • The food industry
  • Working as a Registered Associate Nutritionist (ANutr) in the UK
  • Working as a Registered Dietitian

Related fields dietetics, food science, public health, and education. 

Universities Offering This Course

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