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Diploma in Hotel Management

Course Information

Mode: Physical
Duration: 24 Month
Intakes:

January, May, September

Campus:

Kuala Lumpur

Type: Full-time Study
Application fees: 9700 RM
Tuition fees: 32000.00 RM

Course Overview

PROGRAMME STRUCTURE

YEAR 1

  • Advanced Cuisine & Restaurant Operations
  • Bar, Beverage and Barista
  • Computer Applications
  • Cuisine and Restaurant Operations
  • English for Academic Purposes
  • Food and Beverage Cost Control
  • Food and Beverage Operations
  • Food Hygiene and Nutrition Alimentation
  • Front Office Computerised System
  • Introduction to Hospitality and Tourism
  • Kitchen Operations and Hygiene
  • Pastry and Baking
  • Personal Development Skills
  • Professional Development Skills
  • Team Development Skills

YEAR 2

  • Accommodation Management
  • Accounting
  • Entrepreneurship Development
  • Internship
  • Legal Aspects for Hospitality & Tourism
  • Management
  • Managing People in the Service Industry
  • Managing Service Excellence
  • Principles of Marketing
  • Rooms Division Operations

Universities Offering This Course

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