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Certificate in Hotel Operations

Course Information

Mode: Physical
Duration: 16 Month
Intakes:

January, April, August

Campus:

Subang Jaya

Type: Full-time Study
Application fees: 10000 RM
Tuition fees: 8000.00 RM

Course Overview

Year 1:

  • Basic Cookery 1 & 2
  • Basic Skills in Software Application
  • Dessert & Pastry
  • English Skills 1 & 2
  • Food & Beverage Service 1 & 2
  • Food Studies
  • Front Office Operations
  • Housekeeping Operations
  • Introduction to Hotel Operations

Year 2:

  • Internship Workshop
  • Internship Practical

MPU Subjects

  • Malaysian Studies 1 (Local students) / Malay Communication 1 (International students)
  • Study Skills
  • Integrity and Anti-Corruption

Universities Offering This Course

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