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BACHELOR IN FOOD SERVICE TECHNOLOGY (HONS)

Course Information

Mode: Physical
Duration: 36 Month
Intakes:

February, July, September

Campus:

Shah Alam

Type: Full-time Study
Application fees: 6539 RM
Tuition fees: 26500.00 RM

Course Overview

About the Course

MSU's Bachelor in Food Service Technology programme prepares you for successful operation of the food business. With food service technology, businesses can find ways not only to make their operation run more smoothly, but also make an impact on its customers through better quality food. Through this programme, you will be exposed to monitoring techniques and effective approaches to running a food service business. You will learn food microbiology, processing and preservation, nutrition, also quality control and assurance. Experience studying abroad through MSU Global Mobility Programme, through which you can study for a semester or more at MSU’s international partner universities in Europe or Asia. You also have the option of completing your internship overseas through the MSU Global Internship Programme. Both these mobility programmes will further enhance your future employability. 

Among the Courses Offered

Year One

 

  • Microbiology
  • Food Microbiology
  • Food Service Information System

Year Two

 

 

  • Purchasing and Menu Planning
  • Food Quality Control and Assurance
  • Food Service Layout and Design
  • Food Processing and Preservation

Year Three

 

 

  • Food Service Management
  • Ethics in Food Industry
  • Industrial Training

 

Career Prospects

  • Food Manufacturing Officer
  • Food Technologist
  • Food Planner
  • Restaurant Manager
  • Product Development Manager
  • Kitchen Manager
  • Quality Control Officer
  • Researcher
  • Academician

Universities Offering This Course