Diploma in Hotel Management

The hotel industry is such as a unique sector, it requires a more specialized form of training, such as a hotel management course. The curriculum is custom-tailored to prepare students for a career in hotel management. We provide the hands-on approach with work-based learning elements in our learning and teaching will give students the inner workings of the hotel industry, including essential skills that will ultimately improve their productivity and performance in this wide-reaching industry. We will take your hospitality and business knowledge to the next level. 

Programme Details

First Semester

• Introduction To Hospitality Industry
• Food Hygiene, Sanitation and Safety
• Food & Beverage Management

Second Semester

• Principles of Management
• Principles of Marketing
• Food and Beverage Operation
• Business Communication

Third Semester

• Hospitality English
• French / Mandarin Language
• Introduction to Basic Computer Applications

Fourth Semester

• Managing Front Office Management
• Managing Housekeeping Management
• Theory of Food
• Food & Beverages Cost Control

Fifth Semester

• Event Management
• Hospitality Law
• Basic Cookery
• Purchasing & Procurement

Sixth Semester

• Entrepreneurship

Seventh Semester 

• Industry Internship